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Is there a God of Japanese Curry in Singapore? Meet the husband-and-wife duo of Kare Kami at Tang Plaza

Food News ● People

Is there a God of Japanese Curry in Singapore? Meet the husband-and-wife duo of Kare Kami at Tang Plaza

Ler Jun Sng | Apr 17, 2026

Onggii debuts a pop-up at Nex with its comforting gomtang and new mains

Food News ● New Openings

Onggii debuts a pop-up at Nex with its comforting gomtang and new mains

Shannon Ong | Apr 17, 2026

From Seoul Restaurant to Seoul & So at National Gallery: A fresh new chapter by the next generation

Food News ● People

From Seoul Restaurant to Seoul & So at National Gallery: A fresh new chapter by the next generation

Sarah Chua | Apr 17, 2026

Review: Patchwork Kitchen is a hidden fifth-floor bistro in Boat Quay worth seeking out

Critics’ Reviews ● Asian

Review: Patchwork Kitchen is a hidden fifth-floor bistro in Boat Quay worth seeking out

Gary Lim | Apr 17, 2026

14 spots for Taiwanese food in Singapore, for all budgets

What to Eat ● Asian

14 spots for Taiwanese food in Singapore, for all budgets

Shu Yun Wong | Apr 12, 2026

Iconic craft-beer bar Orh Gao Taproom at Serene Centre reopens, adding new daytime concept Peh Gao

Food News ● New Openings

Iconic craft-beer bar Orh Gao Taproom at Serene Centre reopens, adding new daytime concept Peh Gao

Evan Mua | Apr 2, 2026

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